222 Coffee Drips — Ready to Go, Create, and Flow

Why you’ll love it

Barista-level cup, anywhere. Pour-over quality without the gear.
Colombian craft. Handpicked, medium roast. Notes of chocolate, red fruit, and panela.
Focus fuel. Clean, steady energy—no crash, no fluff.

What’s inside

10 individually sealed drip filters (single-serve)
Farm-traceable Colombian coffee, roasted by Mauricio Romero
Shelf-friendly, travel-proof box

How it works (60 seconds)

Tear & open · 2) Unfold wings · 3) Hook to cup
Pour hot water (4 small pours) · 5) Remove filter · 6) Sip

Flavor profile

Roast: Medium
Tasting notes: Milk chocolate, ripe red berries, panela
Mouthfeel: Silky, balanced, clean finish

Why it hits different (222 ethos)

Faster chain, fairer pay. Fewer middlemen, more back to Colombian growers.
Craft over hype. Recipe by a two-time national barista champion.
Ritual made portable. Your morning creativity switch, on demand.

Perfect for

Travel, office, clients, hotel rooms, events, busy mornings, “gear-free” pour-overs.

Brew specs

Water: 180–220 ml (6–7.5 oz), 195–205°F / 90–96°C
Total time: ~60–90 sec
Strength hack: Slower pours = richer cup

Ingredients & allergies

100% specialty Arabica coffee. No additives. Gluten-free, dairy-free, sugar-free.

Sustainability

Handpicked cherries, minimal-water traditional methods, small-batch roasting.

Shipping & returns

Ships from Florida within 1–2 business days.
Free local pickup options (when available).
Unopened boxes: 14-day returns.

FAQs

How fresh are the drips? Roasted in small batches, nitrogen-sealed. Can I use milk? Yes—tastes killer as a light “dirty” with 50–100 ml milk. Caffeine? Similar to a standard pour-over cup.

FRESH OR NOTHING

Choose your ritual, not your excuse.

Tastes like coffee —chocolate, red fruits, panela— no smoke, no shaky hands.

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